跳到主要导航 跳到搜索 跳到主要内容

Thermodynamics and kinetics of protein folding: A mean field theory

  • Kuo Kan Liang
  • , Michitoshi Hayashi*
  • , Yingjen Shiu
  • , Yan Mo
  • , Jiushu Shao
  • , Yi Jing Yan
  • , Sheng Hsien Lin
  • *此作品的通讯作者

科研成果: 期刊稿件文章同行评审

摘要

The kinetic Ising model in the mean field approximation is applied to study the equilibrium and kinetic behaviors of protein folding-unfolding. In our model, we regard a protein as a topological collection of interacting peptide bonds (or other protein units). According to this model, thermodynamics and kinetics of protein folding-unfolding are related to the elementary process of folding ↔ unfolding of such interacting units. We shall show that even for the so-called two-state case of protein folding-unfolding, the kinetic behaviors are predicted to be in general non-exponential and that universal curves exist separately for the thermodynamic behaviors and kinetics behaviors of protein folding-unfolding. Our model can treat the effect of temperature and denaturant concentration on the thermodynamics and kinetics of protein folding-unfolding and provide the chevron plot. Satisfactory demonstrations are presented for treating experimental observations on the thermodynamical and kinetic responses of protein folding-unfolding to the changes in temperature and denaturant concentration and for exhibiting universal plots of proteins.

源语言英语
页(从-至)5300-5308
页数9
期刊Physical Chemistry Chemical Physics
5
23
DOI
出版状态已出版 - 1 12月 2003
已对外发布

指纹

探究 'Thermodynamics and kinetics of protein folding: A mean field theory' 的科研主题。它们共同构成独一无二的指纹。

引用此