摘要
Centrifugation-controlled crystallization of Prussian blue was observed. An aggregation-crystallization mechanism was proposed to explain the crystallization process. A core-shell structure was the characteristic structure.
| 源语言 | 英语 |
|---|---|
| 页(从-至) | 3391-3393 |
| 页数 | 3 |
| 期刊 | CrystEngComm |
| 卷 | 12 |
| 期 | 11 |
| DOI | |
| 出版状态 | 已出版 - 11月 2010 |
学术指纹
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