TY - JOUR
T1 - Improved hydrogen production and biomass through the co-cultivation of Chlamydomonas reinhardtii and Bradyrhizobium japonicum
AU - Xu, Lili
AU - Li, Dezhi
AU - Wang, Quanxi
AU - Wu, Shuangxiu
N1 - Publisher Copyright:
© 2016 Published by Elsevier Ltd on behalf of Hydrogen Energy Publications LLC.
PY - 2016/6/15
Y1 - 2016/6/15
N2 - Three algae strains - Chlamydomonas reinhardtii hemHc-lbac (transgenic), cc124 and cc503 - were co-cultured with Bradyrhizobium japonicum to improve H2 production. The maximum H2 productions of the three different co-cultures were 3.5-fold, 17-fold and 4.4-fold of the pure algal cultures. Meanwhile, the biomass of each of the algae strains was increased by B. japonicum. Furthermore, the respiratory rates of the co-cultures were 1.4-fold, 1.2-fold and 2.6-fold higher than the controls, respectively; the in vitro maximum hydrogenase activities of the co-cultures were 1.1-fold higher, equal to 2.4-fold higher than those of the controls, respectively, and the in vivo maximum hydrogenase activities of the co-cultures were 1.5-fold, 3.8-fold and 2.1-fold higher than the controls, respectively. The maximum starch content of the co-cultures were 8.3-fold, 8.4-fold and 4.4-fold higher than the content of the controls, respectively. Therefore, B. japonicum improved the H2 production of the co-cultures by increasing the biomass, respiratory rates, hydrogen activity and starch content of the co-cultures relative to those of pure algae cultures.
AB - Three algae strains - Chlamydomonas reinhardtii hemHc-lbac (transgenic), cc124 and cc503 - were co-cultured with Bradyrhizobium japonicum to improve H2 production. The maximum H2 productions of the three different co-cultures were 3.5-fold, 17-fold and 4.4-fold of the pure algal cultures. Meanwhile, the biomass of each of the algae strains was increased by B. japonicum. Furthermore, the respiratory rates of the co-cultures were 1.4-fold, 1.2-fold and 2.6-fold higher than the controls, respectively; the in vitro maximum hydrogenase activities of the co-cultures were 1.1-fold higher, equal to 2.4-fold higher than those of the controls, respectively, and the in vivo maximum hydrogenase activities of the co-cultures were 1.5-fold, 3.8-fold and 2.1-fold higher than the controls, respectively. The maximum starch content of the co-cultures were 8.3-fold, 8.4-fold and 4.4-fold higher than the content of the controls, respectively. Therefore, B. japonicum improved the H2 production of the co-cultures by increasing the biomass, respiratory rates, hydrogen activity and starch content of the co-cultures relative to those of pure algae cultures.
KW - Biomass
KW - Bradyrhizobium japonicum
KW - Chlamydomonas reinhardtii
KW - Co-culture
KW - Hydrogen production
UR - https://www.scopus.com/pages/publications/84966600755
U2 - 10.1016/j.ijhydene.2016.04.009
DO - 10.1016/j.ijhydene.2016.04.009
M3 - 文章
AN - SCOPUS:84966600755
SN - 0360-3199
VL - 41
SP - 9276
EP - 9283
JO - International Journal of Hydrogen Energy
JF - International Journal of Hydrogen Energy
IS - 22
ER -