TY - JOUR
T1 - Electrochemical behaviors of amino acids at multiwall carbon nanotubes and Cu2O modified carbon paste electrode
AU - Dong, Shuqing
AU - Zhang, Shan
AU - Chi, Langzhu
AU - He, Pingang
AU - Wang, Qingjiang
AU - Fang, Yuzhi
PY - 2008/10/15
Y1 - 2008/10/15
N2 - A carbon paste electrode modified with multiwall carbon nanotubes and copper(I) oxide (MWCNT-Cu2O CPME) was fabricated, and the electrochemical behaviors of 19 kinds of natural amino acids at this modified electrode were studied. The experimental results showed that the various kinds of amino acids without any derivatization displayed obvious oxidation current responses at the modified electrode. It was also found that the current response values of amino acids were dependent mainly on pH values of buffer solutions. The phenomenon could be explained by the fact that the amino acids suffered complexation or electrocatalytic oxidation processes under different pH values. Six kinds of amino acids (arginine, tryptophan, histidine, threonine, serine, and tyrosine), which performed high-oxidation current responses in alkaline buffers, were selected to be detected simultaneously by capillary zone electrophoresis coupled with amperometric detection (CZE-AD). These amino acids could be perfectly separated within 20 min, and their detection limits were as low as 10-7 or 10-8 mol L-1 magnitude (signal/noise ratio = 3). The above results demonstrated that MWCNT-Cu2O CPME could be successfully employed as an electrochemical sensor for amino acids with some advantages of convenient preparation, high sensitivity, and good repeatability.
AB - A carbon paste electrode modified with multiwall carbon nanotubes and copper(I) oxide (MWCNT-Cu2O CPME) was fabricated, and the electrochemical behaviors of 19 kinds of natural amino acids at this modified electrode were studied. The experimental results showed that the various kinds of amino acids without any derivatization displayed obvious oxidation current responses at the modified electrode. It was also found that the current response values of amino acids were dependent mainly on pH values of buffer solutions. The phenomenon could be explained by the fact that the amino acids suffered complexation or electrocatalytic oxidation processes under different pH values. Six kinds of amino acids (arginine, tryptophan, histidine, threonine, serine, and tyrosine), which performed high-oxidation current responses in alkaline buffers, were selected to be detected simultaneously by capillary zone electrophoresis coupled with amperometric detection (CZE-AD). These amino acids could be perfectly separated within 20 min, and their detection limits were as low as 10-7 or 10-8 mol L-1 magnitude (signal/noise ratio = 3). The above results demonstrated that MWCNT-Cu2O CPME could be successfully employed as an electrochemical sensor for amino acids with some advantages of convenient preparation, high sensitivity, and good repeatability.
KW - Amino acids
KW - Amperometric detection
KW - Capillary electrophoresis
KW - Carbon paste modified electrode
KW - Electrochemical behavior
UR - https://www.scopus.com/pages/publications/50049122675
U2 - 10.1016/j.ab.2008.05.011
DO - 10.1016/j.ab.2008.05.011
M3 - 文章
C2 - 18522798
AN - SCOPUS:50049122675
SN - 0003-2697
VL - 381
SP - 199
EP - 204
JO - Analytical Biochemistry
JF - Analytical Biochemistry
IS - 2
ER -